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Feb 22

French Specialties Cooking Class

Saturday, February 22 –

Event Time: 1:00-3:00pm

Hartstone Inn & Hideaway
41 Elm St., Camden

Chef Michael is leading Culinary Adventure Tours to the Loire Valley in France. Get a sneak peak into some of his favorite French dishes that he prepares at the Chateau near Langeais. We’ll start off with a Mushroom and Duck Crêpe, followed by a Carrot Soup with Nutmeg Croutons and a Dill Cream. For a main course, we will make Salmon “Polonaise” with a Lemon Sauce and finish the class with an Apple and Pecan Tarte Tatin.
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About Hartstone Inn & Hideaway

41 Elm St.
Camden, ME 04843

A Coastal Hideaway in the heart of Camden village that Fodor’s considers “An elegant and sophisticated retreat and culinary destination!" Named Yankee Magazines Top Foodie Destination. Pamper Yourself and your taste buds... menus that reflects the changing seasons featuring regional flavors with International flair. Memorable Ala Carte Breakfast, Getaway Packages, Cooking Classes, Spa.

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