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Apr 06

Wine Dinner curated by Master of Wine Frank Smulders

Saturday, April 6 –

Event Time: 5:30 - 9:00 PM

Natalie's Restaurant
83 bayview street, camden

Master of Wine Frank Smulders, boasts 30 years of experience in the international wine business. He has managed the five-star wine cellar Hotel Residenz Palais Coburg in Vienna, which received the honor of 'World’s Best Wine List' from the magazine 'The World of Fine Wines'. He's a leading wine educator and Wine Wise lecturer. Natalie's culinary team will design a 5-course menu specializing in Austrian Cuisine — with pairings from Smulders. This one-night exclusive dinner costs $155 per person (including wine). Frank will also be teaching a master wine class 11am-1pm, complimentary for inn guests, $50 for outside visitors. 207-236-4200. Menu: One Maine Scallops with Apple, Lemon and Sorrel Two Morse’s Sauerkraut with Quail and Mustard Three Maine Lobster with Vadouvan and Spätzle Four Duck with Hudson Valley Foie Gras and Barley Five Pear with Anise and Dark Chocolate
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About Camden Harbour Inn, Relais & Chateaux

83 Bay View St.,
Camden, ME 04843
207-236-4200, 800-236-4266

Maine's most refined luxury boutique inn offers spectacular water views towards the harbor and Mount Battie or Penobscot Bay. Completely renovated, luxurious lodging, high-end amenities, and award-winning modern French fine dining at Natalie's restaurant

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